Wholesome. Healthy. Local

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Our Beef Share program provides an exceptional opportunity to enjoy high-quality, locally-sourced beef directly from our ranch. Customers can choose between grain-finished or grass-finished beef, ensuring they receive meat that meets their taste preferences and dietary needs. Our cattle are raised sustainably and ethically, guaranteeing superior flavor and nutrition in every bite.

Grain-finished beef offers tender, well-marbled cuts that are rich in flavor, thanks to the grains consumed during the final months of the cattle’s life. In contrast, our grass-finished beef is leaner with a robust, distinctive taste, derived from cattle that graze on natural pastures throughout their lives. Both options are free from antibiotics and added hormones, reflecting our commitment to sustainable farming practices.

We offer various share sizes to fit different needs and preferences, including whole, half, quarter, or eighth shares. Customers can personalize their orders by specifying preferred cuts and packaging options. Each portion is vacuum-sealed and labeled for freshness, making it easy to store and use over time. Additionally, our local pick-up and delivery options ensure a convenient and seamless experience.

By participating in our Beef Share program, customers support local agriculture and sustainable practices while enjoying cost-effective, nutrient-dense beef. Investing in a beef share not only brings premium meat to your table but also strengthens the local farming community and promotes environmentally responsible practices. Experience the difference of high-quality beef with our Beef Share program and enjoy delicious, healthy meals while making a positive impact.